Roza ZakharyanCommunity profile

About

Rosa is the head pastry chef at the ZUMA restaurant. She has a degree in food technology and has been part of the ZUMA team since 2019. Rosa's experience includes an internship at a culinary school in Harbin, training at the Tortik-Annuchka school, and an internship at the BOBO restaurant. She has participated in gastronomic festivals and professional forums in Vladivostok and the Primorsky Krai region.

Rosa is a proponent of desserts that are both visually striking and delicious.

Career

2019–present
ZUMAHead chef
Executive Chef·Vladivostok·8 years
Source
—
Bourgeois Bohemians (BOBO)
Executive Chef·Moscow
Source

The on-ramp to the Kitchen Tree

Lineage

Open Kitchen Tree

Cooked alongside11

Aleksey MatskoBourgeois Bohemians (BOBO)inferred Anatoly MakintoshBourgeois Bohemians (BOBO)inferred Artem GrebenshchikovBourgeois Bohemians (BOBO)inferred Artem KochnevBourgeois Bohemians (BOBO)inferred Artur KholikovZUMAinferred Danial MagomedovBourgeois Bohemians (BOBO)inferred Egor AnisimovZUMAinferred Dmitry GarifulinZUMAinferred Rashid RakhmanovZUMAinferred Roman KotovskiyZUMAinferred Sher InomovZUMAinferred

Restaurants

ZUMAVladivostok · 2019–presentExecutive Chef · Head chef

Bourgeois Bohemians (BOBO)Moscow · —Executive Chef

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