Aleksandr IbragimovCommunity profile

The restaurant's head chef is Alexander Ibragimov (formerly of "Ryba Mechty" and Luce). He trained and worked at the Michelin 2-star restaurant "Moulin de Mougins," founded by the legendary chefs Roger Verge and Paul Bocuse. He was also a guest chef at the One&Only resort in the UAE. He previously managed the kitchen of the renowned "Mario" restaurant and served as the executive chef of "La Maree." The experienced team at Stay offers a Mediterranean cuisine with a focus on fresh fish and seafood, as well as Italian specialties. Each dish here is a quintessential combination of flavors, form, and texture, presented in a unique and distinctive style.