Simach v Nedal'nem

A large restaurant with an open kitchen and a club on the second floor featuring signature booths, a bar area, a dance floor, and a balcony.

This restaurant, featuring an open kitchen, a sushi bar with a large fireplace, and a club on the second floor with signature booths, a dance floor, and several bars, is the creation of Denis Simachev, Arkady Novikov, and Anton Pinsky. Chef Simach at Nedalny showcases his approach to Pan-Asian cuisine, respecting traditions while exploring unusual combinations. Among the classic Asian dishes are a perfect Peking duck, shrimp in chili sauce, Tom Yum soup, dim sum, and wasabi shrimp. Dishes you won't find in other restaurants include eggplant baked with a spicy Korean bulgogi sauce and shichimi spices, a signature eel roll, and a salad with slow-cooked duck. The bar is managed by head bartender Dmitry Nesterov, who is familiar to guests from the original "Simachev" establishment. Legendary parties with DJ sets take place here from Thursday to Saturday, starting at 11 PM and continuing until morning.