95 mAbout
The concept of a "Russian pub" aims to combine craft beverages and Russian cuisine in a fresh, original way, within the ambiance of an English pub. It moves away from the traditional formats of a tavern or bar, and envisions what a modern Russian pub could look like.
The concept was developed by Igor Lazarev.
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Regimes by head chef
Eras
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Aleksey Semenov era
Head chefAleksey Semenov
The kitchen and floor, by role
Current brigade
Executive Chef
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