0 mAbout
A gastropub specializing in seafood prepared in unique ways.
We've created a place where you'll want to spend time with friends and family. Our chef has designed a menu that will surprise even the most discerning foodies. The focus is on preparing crabs, shrimp, and mussels in innovative and unusual ways. Our wine list has been carefully curated by our sommelier to perfectly complement our dishes and enhance the overall dining experience.
Gallery
Regimes by head chef
Eras
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Nikita Zubkov era
Head chefNikita Zubkov
The kitchen and floor, by role
Current brigade
Executive Chef
1 memberDINER REVIEWS
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