EUROPEAN

FARRO Pasta Bar

Permanently closed

MoscowEuropeanClosed 2026

About

Pasta Bar, where fresh pasta made in-house is prepared in just 5-10 minutes, allowing guests to customize their dish.

Moscow, Pokrovka Street, 1/13/6, building 2 Website Concept creators: Daniil Trishchenko and Alexey Dyomin

ABOUT THE RESTAURANT FARRO Pasta Bar breaks down all boundaries and conventions. Here, you might find a student and a businessman sharing a table, have a chat with the chefs who cook in an open kitchen, sample signature cocktails created by the head bartender, and dance to the rhythmic mixes of guest DJs. The project is democratic, but with a serious approach to quality.

Gallery

Regimes by head chef

Eras

  1. 2019–present

    Maksim Klykov era

    Head chefMaksim Klykov

The kitchen and floor, by role

Current brigade

DINER REVIEWS

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