tacobar

Tacobar is a restaurant serving modern Mexican cuisine, featuring a cocktail bar and an open kitchen. A lunch menu is available on weekdays from 12:00 PM to 4:00 PM.

Tacobar in Moscow City is the second Mexican restaurant project by restaurateur Armen Firjanyan. It offers a coastal vibe, tacos served on signature tortillas, cocktails made with fresh juices, and a distinctive interior inspired by the sunny coastline of Tulum. Chef Dmitry Kishov is in charge of the kitchen. The menu includes 8 types of tacos, aguachile (Mexican ceviche), guacamole and salsas served with nachos, and hot dishes featuring Mexican mole sauces. The main differences from the first Tacobar are the weekday lunch service from 12:00 PM to 4:00 PM and the open kitchen. Ilya Pudovkin is the head bartender. The bar offers cocktails made with fresh juices, twist margaritas, a wide selection of agave spirits, and a wine list.