Skazka

The heart of the restaurant is its charcoal grill, its soul is its wine collection, and its focus is on innovative Russian cuisine.

Chef Pavel Trifonov's restaurant features natural materials, an open flame, a charcoal grill, and the natural flavors of the ingredients, offering breakfast, lunch, or dinner options, all complemented by wine. We appreciate wine and the relaxing rhythms of vinyl DJ sets, and that's exactly what we've created at "Skazka."