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The restaurant features a unique culinary experience crafted by Chef Andrei Kremeneets, complemented by signature cocktails from Head Bartender Vasily Zhelyov and a carefully curated wine selection.
Our restaurant welcomes guests with open arms, blending nature with exquisite flavors. The interior is designed in shades of green, gold, and light tones, incorporating elements of greenery. Live flowers and geometric details create a cozy, delicious, warm, and inviting atmosphere that permeates the entire "Nappa" restaurant. Our chef delights guests with truly original dishes, boasting exceptional flavors and a distinctive touch that will leave a lasting impression.
A wide variety of options await you, including seasonal dishes and chef's specials. We strive to preserve the true taste and freshness of each ingredient, enhancing rather than overwhelming them.
The extensive wine list deserves special mention, featuring selections from the world's leading wine-producing regions. The bar menu also offers signature cocktails created by Vasily Zhelyov.
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