
130 m
With front-row views of the Avon River and lush greenery, the light-filled room fosters a welcoming, unhurried feel and is perfect for get-togethers with friends. The menu puts Mediterranean gastronomy centre stage, flaunting pronounced Spanish and Middle Eastern accents. In addition to wood-fired seafood and smoked meats and vegetables, try their house-made Nduja sausage – grilled over a wood fire, it boasts a snappy crust and smoky, spicy flavours.
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