Masters&Margaritas

Gastrobars with the largest collection of "Margarita" cocktails and original cuisine.

Located on Pytnitskaya and Tverskaya-Yamskaya streets in the capital, there are two gastronomic and cocktail establishments – the Masters&Margaritas gastrobars. Despite the literary associations, the name of the establishment reveals its main philosophy: respect for "masters of their craft" and the largest collection in Moscow of variations on the "Margarita" cocktail. The key idea of the project is the synthesis of the highest level of professionalism in the kitchen, bar service, and design, combined with an accessible and cozy bar atmosphere. This is reflected even in the structure of the menu: The "Margaritas" section of the bar menu. Here, guests can find a constantly updated collection of this classic cocktail. The selection changes based on seasonality, trends, and the team's inspiration, ranging from traditional recipes to bold, original interpretations. The "Masters" section of the bar menu. This section features exclusive, author-created cocktails made by the bartenders. It's a space for experimentation, using complex techniques and premium ingredients. The philosophy of craftsmanship permeates not only the menu but also the entire space. The team of the bar-restaurant creates many things themselves: from unique glassware and serving items to designer candles and floral arrangements. The facades of the establishment deserve special attention – their detailed design has captivated the admiring gazes of passersby for many years, promising an unusual experience inside. Behind the kitchen and bar at Masters&Margaritas are recognized experts who always put the guest at the center of attention. Head bartender Igor Bobritskiy creates the cocktail program as a complex but harmonious performance, where each drink has its own story. Chef Nikita Bazhan has brought international experience to the gastropub's menu, gained over 5 years of work in Spain, including at Michelin-starred restaurants. His approach is to offer modern dishes that perfectly complement the cocktail menu, and to constantly seek new gastronomic experiences for guests. An important part of the concept is openness. Igor and Nikita don't just manage processes "behind the scenes"; they regularly come out to interact with guests, share information about new items, and gather feedback. Masters&Margaritas is a place where every detail, from the cocktails to the interior, is made with soul and professionalism, and meeting the masters is part of an unforgettable evening.