ChefID · SAINT PETERSBURG
MODERN RUSSIAN · OPEN
Kruzenshtern
About
"Kruzenstern" gastrobar is a unique establishment on Vasilyevsky Island in St. Petersburg, transporting its guests to an atmosphere of maritime adventures and circumnavigational voyages.
Our gastrobar is more than just a place to eat; it's a true exotic haven where every guest can enjoy delicacies from different countries and cultures. The interior is decorated with nautical paraphernalia, creating an atmosphere of adventure. A map of Kruzenstern's voyages is displayed on the restaurant wall, allowing guests to see which corners of the world inspired our menu. We offer culinary "journeys," where each dish is linked to its geographical origin. We regularly host events dedicated to the maritime and cultural traditions of various countries, including cooking classes, tastings, and live performances with a nautical theme. Cuisine The chef at "Kruzenstern" has created a menu that will provide a true gastronomic experience. Vitaly Vorobyov has previously worked on projects such as Ketch Up Burgers, Frank, and Biblioteka. The menu features dishes created based on recipes from all corners of the planet, from traditional European cuisine to exotic Asian delicacies. Each dish illustrates the global nature of "Kruzenstern's" culinary discoveries. Bar The vastness of the oceans has inspired our wine list and cocktails. We focus on unique and local beverages, including craft beer, wine, and signature cocktails, to make every immersion into the atmosphere of maritime romance unforgettable.
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Contact
- 9-я линия Васильевского острова, 2/11, Saint Petersburg, St.-Petersburg, Russia
- +79215846000
- vk.com/kruzenbar
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