CREATIVE

Stallen

OsloCreative
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About

As you enter this tiny restaurant inside a former stable block, you find yourself in the kitchen being greeted by the chefs; you can then eat in the same space whilst watching them at work, or request a table upstairs for a little more intimacy. The surprise menu evolves daily and has a playful touch, with the well-balanced dishes making great use of vegetables, herbs, flowers and fruits from their own garden.

Gallery

Regimes by head chef

Eras

  1. Sebastian Myhre era

    Head chefSebastian Myhre

The kitchen and floor, by role

Current brigade

Accolades

DINER REVIEWS

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