ChefID · OSLO

EXECUTIVE CHEF · COMMUNITY PROFILE

Sebastian MyhreCommunity profile

About

We grow many of our own ingredients (herbs, vegetables, fruit and edible flowers), taking particular care of our soil. In addition, we collaborate with farmers and fishermen, located mostly in Norway but also in the broader Nordic region, with only a handful of exceptions outside the Nordic borders.

Career

The on-ramp to the Kitchen Tree

Lineage

Open Kitchen Tree

This chef's lineage is just getting started.

Restaurants

Stallen
StallenOslo · —Executive Chef · Head chef

Accolades

DINER REVIEWS

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