About
Norbert Niederkofler comes to Milan, bringing his commitment to sustainability with him. The kitchen offers three tasting menus - L'Ora Etica, Il Lago, Vegetali Mon Amour - Norbert Niederkofler comes to Milan, bringing his commitment to sustainability with him. The kitchen offers three tasting menus - L'Ora Etica, Il Lago, Vegetali Mon Amour - in which the search for local ingredients (no more than an hour from the regional capital) is a must. In summer, the terraces, with views stretching from the spires of the Duomo to the Castello Sforzesco, are an added bonus, making it the ideal place for an aperitif thanks to its extensive cocktail list. The interior, with its natural wood tables, creates an understated and refined atmosphere suitable for both fine dining and a casual lunch, although in this second case the menu is simpler.
Gallery
Regimes by head chef
Eras
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Alessandro Pinton era
Head chefAlessandro Pinton
The kitchen and floor, by role
Current brigade
Executive Chef
1 memberAccolades
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