STREET FOOD · OPEN

Hill Street Tai Hwa Pork Noodle

SingaporeStreet Food

About

Following decades-old family recipes, the owners cook every bowl of noodles to order. Crispy dried plaice, fluffy cracklings and tender pork liver create layered flavours and textures in every bite. An iconic, unmissable local hit.

Gallery

Current brigade

No brigade recorded yet.

Accolades

DINER REVIEWS

Reviews

No reviews yet. Be the first to share your experience.

Run this kitchen? Put it on the record.

Contribute an edit