Green Park Sokolniki

Green Park Sokolniki, a Georgian restaurant located within the Sokolniki park, has reopened after a major renovation, offering a new level of comfort and service. It is the only restaurant serving Georgian cuisine within the park.

The interior design favors an eco-style with elements of industrial chic. The spacious hall with high ceilings is filled with greenery and natural wood, creating a seamless extension of the park's landscape. Soft olive-colored sofas, woven lamps with a cozy, intimate light, and panoramic windows fill the space with air and warmth. Here, the natural tranquility of the park blends with modern urban design, creating the perfect atmosphere for both leisurely family meals and important evenings.

The head chef of Green Park Sokolniki is Alexander Alexandrov, known for his work at the Hedonist restaurant in Moscow. His deep respect for Georgian traditions, his ability to finely balance flavors, and his commitment to modern presentation are the foundation of the menu, where classic Caucasian recipes are complemented by bold, original creations.

Among the standout culinary offerings are khachapuri with eel, cheese, and guacamole, khinkali with shrimp in wasabi sauce, and specialties such as chikhirtma with eel and elarji with seafood in a chkmeruli sauce. Those who prefer traditional dishes will appreciate the classic pkhali, juicy chicken tabaka, and the impeccable kebab, grilled over charcoal. The wine list perfectly complements the culinary experience, featuring a harmonious selection of the best wines from Georgia and around the world.

Green Park Sokolniki is a place where modern Georgian cuisine and a cozy, natural interior create an atmosphere of a countryside retreat in the heart of the metropolis.