DODICI SEAFOOD

DODICI SEAFOOD – THE TRUE TASTE OF THE SEA AND RIVER.

DODICI SEAFOOD is the newest restaurant in the chain, opened in 2022, and has confidently earned a place in the hearts of Nizhny Novgorod residents and visitors to the city. The restaurant is chosen for both intimate gatherings and for celebrating important occasions. This is facilitated by a well-planned layout, including a separate wine room, a banquet hall, and a glazed, heated terrace. The main focus is on seafood and dishes featuring fish, and the location itself contributes to this, as the historic "Strelka" – the confluence of the Volga and Oka rivers – is just around the corner. While we don't forget about regional specialties (such as Oka sturgeon, Volga perch, and pike), we also embrace fresh and innovative ingredients (such as octopus, sea bass, and tuna). The DODICI SEAFOOD project is a unique blend of classic and modern styles, offering both intimacy and grandeur, quality and flavor. DODICI – it's 12. The name is rooted in the philosophy of the universe and the art of cinema, just like the wines of our winery, which are named after iconic films. It is a symbol of a complete cycle, the unity of tradition and passion, which lies at the heart of our brand. Time is the key ingredient in our craftsmanship.