Ilya TravkinCommunity profile

One of the best chefs in Nizhny Novgorod. Winner of the first place in the METRO Chef NN competition among chefs in Nizhny Novgorod. Ilya Travkin is a restaurateur from a third generation, and he became a chef at the age of 24. He was the first chef to create a culture of upscale and trendy restaurants in the city. He is the founder of the first ramen restaurant in Nizhny Novgorod. He is also a gestalt therapist, an artist, and an ambassador for ribs. He is a master of French and Japanese cuisine.

In the new menu of the Ribs restaurant, he presents simple, unpretentious food without excessive fusion. He uses basic French techniques, which form the foundation of most European cuisine. He also offers warming dishes from Asia that nourish both the body and the soul, as well as local specialties of Russian and Nizhny Novgorod cuisine.

As Ilya Travkin says: "One of my main principles is transparency in the relationship between the guest and the restaurant!"