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As you drive down the narrow, winding lane leading to Gidleigh Park, just know that you will be handsomely rewarded at the end of your journey. Situated inside a grand Edwardian mansion, this is the epitome of country house dining; the setting, both inside and out, is beautiful, while the cooking is underpinned by the supreme skill of the chefs. The delicious natural flavours of top-quality produce – some of it foraged from nearby or grown in the garden – are showcased in classically based dishes such as scallop tartare with apple and preserved elderflower.
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