RAMEN

Vegan Ramen UZU

KyotoRamen
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About

‘Earth-friendly dining’ is the mission of Vegan Ramen UZU. The interior artwork, created by art collective teamLab based on their theme of ‘Interconnection between humans and nature and each other’, is a perfect fit for the cuisine. Digital art that reverses left and right on the black tables, and India-ink writing on the walls, speak of harmony between nature and food, and the beauty of all creation. Guests all dine at the same table, underscoring the message that we must live and prosper together.

Gallery

Regimes by head chef

Eras

  1. Ryo Kataoka era

    Head chefRyo Kataoka

The kitchen and floor, by role

Current brigade

Accolades

DINER REVIEWS

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