NOODLES

Shen Ji Mai Xia Mian Pi Dian

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For over 20 years, this longstanding restaurant has been serving a unique noodle dish from Linhai City – mai xia. Wheat flour batter is scraped into a boiling broth to make soft, chewy noodles that curl like shrimps. Try their version with ‘three delicacies’: marinated beef shank, clams and shrimps, alongside fried egg and shredded radish. Whether it’s for breakfast or a late-night supper, a bowl of delicious mai xia always hits the spot.

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