Odette

After a recent makeover, the room now sports a warm, buttery colour scheme and feels more intimate thanks to sofa seating at every table. The menu continues to star chef Julien Royer’s all-time favourites crafted with top-notch luxury ingredients. Creative combinations, impeccable technique and exquisite plating result in dishes that are as elegant as they are memorable. Truly a work of art worthy of the National Gallery.