Lapintaika

A place to enjoy Italian cuisine and organic wine. The menu offers a culinary tour of Italy, featuring dishes from every corner of the country. The appetiser platters similarly serve as distillations of regional cuisines. Pasta choices vary widely, from northern ravioli to southern tomato spaghetti. Meat offerings hew closely to traditional cooking methods, such as stewing and roasting. Classic preparations that pair well with wine are the attraction here.