About
Concrete walls, dark green drapes, wooden furniture and local handmade pottery come together in this elegant room that spans two floors. The young chef, who honed his skills in France, serves a multi-course tasting menu that often includes both fish and meat courses as mains. Dishes carry modern French DNA but get an Asian twist. The art-themed wine list is exquisitely designed, and blind wine tasting makes for a fun and engaging meal.
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