About
The iconic Four Seasons hotel, Geneva’s oldest luxury hotel (1834), dripping with pilasters and frescoes, is the setting of Il Lago, or Lake Geneva’s classy remake of the dolce vita. The kitchen team offers high-flying Italian cuisine, with the odd Mediterranean accent, rich in aromas, subtlety and delicacy. The quintessence of fine dining.
Gallery
Current brigade
No brigade recorded yet.
Accolades
DINER REVIEWS
Reviews
No reviews yet. Be the first to share your experience.