CONTEMPORARY

il était une fois toi et moi

ArquennesContemporary
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About

Looking for the perfect date night venue? Look no further! This restaurant ticks all the boxes, starting with the name! A shiny lounge vibe serves as the backdrop to an exciting culinary tale. The extensive à la carte menu, which you can compose at will, stars pedigree Gallic recipes and more contemporary creations. The food is both inspired and suave, yet remains reassuringly familiar. Impeccably cooked zander paired with an upside-down pie of Belgian endive in a gutsy thyme stock, followed by a knockout apple pie with thyme-flavoured ice cream and a dash of salted butter on the side. A quintessential Bib Gourmand!

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