About
Restaurant with open-fire cooking.
HVOY, a restaurant specializing in forest cuisine cooked over an open fire. The restaurant offers stunning views of Lake Mednoe from its windows and terrace. The menu focuses on farm-fresh and locally sourced seasonal ingredients.
Gallery
Regimes by head chef
Eras
- —
Vladimir Batov era
Head chefVladimir Batov
The kitchen and floor, by role
Current brigade
Executive Chef
2 members
DINER REVIEWS
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