MODERN BRITISH · OPEN

CORE by Clare Smyth

LondonModern British

About

From the charming welcome to the last of the delicious petit fours, Clare Smyth's elegant Notting Hill restaurant offers a superb experience. Start with a drink in the delightful Whiskey & Seaweed bar, before choosing between an à la carte or two tasting menus. 'Core Seasons' features more recent seasonal creations, while 'Core Classics' includes Smyth signatures like 'Potato and Roe' and 'Lamb Carrot'. Throughout, the eye-catching dishes take outstanding ingredients and fashion them into beautifully balanced, skilfully composed dishes with supreme depth of flavour.

Gallery

Current brigade

No brigade recorded yet.

Accolades

DINER REVIEWS

Reviews

No reviews yet. Be the first to share your experience.

Run this kitchen? Put it on the record.

Contribute an edit