
180 m
Located in Südstadt, a neighbourhood known for its distinctive character, this inviting and easygoing restaurant is very popular and has its fair share of regulars – reservations are advised. Welcoming and lively, it's everything a brasserie should be. The menu, too, is down-to-earth, including mouthwatering options – house-made venison ham, brasserie classics such as duck liver terrine or steak-frites, as well as vegetarian dishes. Tip: Take a punt on the moderately priced surprise menu. Friendly and professional service. Small pavement terrace in front of the building.
No brigade recorded yet.
DINER REVIEWS
No reviews yet. Be the first to share your experience.
Nearby



