Vladimir NikulinCommunity profile

He joined the kitchen staff in 2010. After that, he realized he wanted to develop his career in the restaurant industry. In 2014, he continued his career as a cook in the hot kitchen of the "Absolute" restaurant. Later, he became the sous chef, and in 2019, he was appointed head chef of the "Absolute" restaurant.

He is interested in professional literature. In his free time, he spends time with his family at their country house and in nature.