Sergey SushchenkoCommunity profile

Since 2001, Sergey Sushchenko has been the corporate brand chef for the Vasilchuki Restaurant Group, specifically the brand chef for the VASILCHUKI restaurants, which cater to all occasions. Here, he develops not only the cuisine but also the system for training chefs. Sergey draws inspiration for creating unique flavors and original concepts from travel, books, and people. A striking example of one such concept is the latest seasonal issue of Hungry Chef Magazine No. 24, "Rustic 2," where Sergey was inspired by what cannot be surpassed, what cannot be rivaled, and what is perfectly realized in its essence: the simplicity and beauty of nature. The chef's motto is to bring people pleasure through food, and because every cuisine has something unique, he doesn't limit himself to a narrow specialization, despite the name of the restaurant he oversees.