Maksim KuzitenkoCommunity profile

Maxim Kuzitenko hails from Siberia. He worked for a long time in Moscow at restaurants within the Asparagus group, including being responsible for the kitchen at the Asia Hall restaurant. After meeting Konstantin Tuvykin, he received an offer to move to Nizhny Novgorod and head the kitchen of a new restaurant, SEAFOOD, which is part of the DODICI GROUP.