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Maksim BoltovCommunity profile
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He progressed from kitchen assistant to head chef. He has worked on projects including the SBARRO pizza chain, Il Patio, Buldozer Group, "Bread and Wine," and "Moscow FIFA." He completed the "Managing a Successful Restaurant" course offered by Hurma Insider.
He was born in the Voronezh region, in the village of Mitrofanovka. At the age of 17, he moved to Moscow.
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