Lyudmila EzhovaCommunity profile

The chef's guiding principle is to preserve the traditional recipes of Russian cuisine. Lyudmila Ezhova has been a frequent participant and winner in various competitions and championships: in 2004, she was the winner of the culinary and service championship held under the patronage of the Nizhny Novgorod Kremlin (Nizhny Novgorod); in 2006, she won the "Hospitality Industry-2006" competition (Kazan). She was also the winner of the culinary and service championship held under the patronage of the Nizhny Novgorod Fair in 2007 and 2008.