Dmitry VolochaevCommunity profile

Since 2019, he has been the owner and head chef of the "Meat and Wine" restaurant in Gelendzhik. In 2019, he won a silver medal in the qualifying round of "Chef ala Russe" in Rostov-on-Don. In 2021, he received the "Leader of the Year 2021" award in the "Restaurant of the Year" category in Gelendzhik. Since 2019, he has been the creator of a series of enogastronomic dinners. In 2022, he launched his own bakery and culinary shop called "Michel Bistro" in Gelendzhik.