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Dmitry VolochaevCommunity profile
About
Since 2019, he has been the owner and head chef of the "Meat and Wine" restaurant in Gelendzhik.
In 2019, he won a silver medal in the qualifying round of "Chef ala Russe" in Rostov-on-Don.
In 2021, he received the "Leader of the Year 2021" award in the "Restaurant of the Year" category in Gelendzhik.
Since 2019, he has been the creator of a series of enogastronomic dinners.
In 2022, he launched his own bakery and culinary shop called "Michel Bistro" in Gelendzhik.
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