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Aleksey MuryginCommunity profile

🇷🇺 RUфьюжн современной европейской кухни и Азии

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From a young age, he began an internship in the kitchen of a small restaurant, where he made the decision to pursue a career in the culinary arts. At the age of 20, he became the head chef of a small cafe. He participated in the launch of two prominent gastro-bars in Perm, serving as the brand chef. Since October 2022, he has been leading the kitchen at the МЁД kitchen & bar restaurant in Krasnaya Polyana.

In Russia, he completed an internship at duo Asia in St. Petersburg, under the guidance of Dmitry Blinov. He also completed a flagship course at the SVCh culinary school in St. Petersburg. In Europe, he completed internships at restaurants in Paris and Stockholm.

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