ЯПОНСКАЯ · 营业中

Sumibi Kappo Ifuki

KyotoЯпонская

关于

As an apprentice, while honing his skills in simmering and cooking, the chef discovered a love for grilling. The delicious taste of char-grilled boar impressed him and sparked his curiosity. Placing his grill at the centre of his kitchen, he hung out his shingle as a char-grill kappo. The bounty of mountain and ocean are roasted and slipped into the soup and dressed vegetables. Guests can choose between grilled fish or beef; game is also available in winter. Artful manipulation of the flame wreathes each item in the aroma of charcoal smoke.

图库

当前团队

尚未记录团队。

荣誉

食客评价

评价

暂无评价。来第一个分享您的体验吧。

您经营这间厨房吗?把它记录在案。

贡献一处修改